Chef Luke Houghton & Distiller Chris Uyehara will entice your senses and appetite with this experience. Taste bourbon from the barrel with your friends while enjoying a 6-course tapas dinner for 10 people!
Customizable to the guests choice – What do you want to learn? Better yet, what do you want to eat? Winner and guests will spend an afternoon with Chef Hassler, learning alongside one another while creating their evening meal. Wine pairings included.
Enjoy 10 duo courses for 10. With each course you will experience the chefs presentation and the cooks presentation. Compliments of Chefs DeAnna & Mark Germano and Jason Jessmore of The Chef & The Cook and Chef4Rent
Take the work out of your summer BBQ with Pit Master Dick Benedetto. Enjoy the ultimate BBQ experience with your very own pig roast! ** Valid through 11/30/18
Chef Matt Riddett will prepare a 3-course dinner paired with Empire beers at the the Farmstead Brewery in Cazenovia, NY OR in the comfort of our own home!
Perfect for a private party or corporate event, gather up to 12 people to learn and prepare an Italian specialty (3 classes to choose from).
Invite 25 of your closest friends and start picking out your movie! Visual Technologies will deliver and set up your very own big screen for the weekend. And, Bull & Bear Roadhouse will feed the crowd!
A true farm-to-table experience for 6. Meet Chef Luke Szabo for coffee, breakfast and a morning forage for wild edibles. Reconvene that evening for a four-course dinner featuring your forage, paired with brews from Prison City Brewing.
Gather 10 of your culinary friends for a private pizza-making experience at Peppino’s Neapolitan. Enjoy the fruits of your labor accompanied by a craft beer and wine tasting.